The Intrepid! |
Usually, my parents drag me out of bed early so we beat the lines, but Clement and I didn't do that. Sunday is my one day off, so I wanted to sleep in! We showed up at the museum an hour after it opened and only waited a few minutes to buy tickets. I think it is usually pretty busy on the weekends, but it's best to go before lunch to avoid large crowds. We also purchased student tickets, which are slightly discounted ($20). They're still a bit pricey but -- hey -- you're going on an aircraft carrier. It's worth it on a college budget.
The Growler submarine. |
Then, we went to the hanger (inside the ship) and talked to a volunteer about some of the historical morale badges and patches the men wore. It turns out, there was actually a basketball league on the ship. The teams were broken up according to different jobs and they would play in the hanger. Most of the men were 19-24 years old and playing a sport brought up morale.
Here are some of the morale badges. |
Clement and I played some of the games in the hanger (turns out, I'm really bad at keeping a ship afloat) and then we went to the best part of the ship -- THE FLIGHT DECK. There are so many cool helicopters and fighter planes at the museum. (The Enterprise space shuttle is also there, but the exhibit reopens in a few weeks). The deck also has a great view of the city.
After visiting the flight deck, Clement and I left the museum. We were hungry and wanted to eat on the water, and we spotted this little restaurant next the the ship. The host sat us, telling us that only cash is accepted. We started looking at the menu... it was $10-12 dollars for a burger without fries... it's not like I could have cocktails but they were the same price... Then we saw something shocking --- paying for water. Clement and I looked at each other. "Want to leave?" "Yes. I am not paying for water."
Good thing we left, because we went to the BBQ Block Party! One of the reporters at FOX 5 did a story on this even the day before, how could I forget about this?! Clement and I ran to the subway and went to Madison Square Park, just a short walk from Union Square. Once again, if I was with my parents they would take me to this event first thing in the morning but Clement and I went half way through the day. I wish we went earlier because there were SO MANY LINES. The park was hopping, and honestly this was probably the highlight of our weekend.
These are Baker's Ribs. They were cooked Louisiana style. I don't know what that means but it was great! |
The BBQ disappeared so fast that I didn't take a picture. The ribs were perfect competition ribs. I watch a lot of BBQ shows on Food Network and supposedly competition ribs should not just "fall off the bone," you should slightly tug them and then they easily come off. With a good rub and some sauce. I have been dreaming about ribs like this for years - just don't tell my Dad because I love his ribs too. (He cooks BBQ ribs a lot but these were a completely different experience). The coleslaw was also great because it was vinegary and crisp. The brisket was great too, good bark and the pickles were very tasty.
After eating, Clement and I sat in the park for a little and just relaxed. Then we went to a cool store Michelle likes called Fishes Eddy which has corky and vintage dinnerware. The store has city skyline pattern dinnerware with famous buildings. I love it!
We went to Union Square afterwards and then took the subway back to the apartment. For dinner, we went to a restaurant near the apartment, which was a nice way to end our weekend. I have to figure out what we'll do next because we covered in one weekend. Luckily, there are endless possibilities in NYC.
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